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Bacterial Leaf Spot

Inch Plant with Bacterial Leaf Spot? Rare but Treatable

Tradescantia zebrina

Susceptibility: Low Severity: Medium Difficulty: Easy

Bacterial leaf spot is a plant disease caused by bacteria in the Xanthomonas and Pseudomonas genera that affects various ornamental and edible plants. The bacteria infect leaves through wounds or natural openings, causing characteristic lesions that can lead to premature leaf drop and plant weakening.

🔍 Symptoms

  • â€Ē Small water-soaked spots on leaves
  • â€Ē Brown or black lesions with yellow halos
  • â€Ē Spots usually uniform in size
  • â€Ē Black-edged lesions
  • â€Ē Spots enlarge and merge under wet conditions
  • â€Ē Leaf yellowing and wilting
  • â€Ē Premature leaf drop
  • â€Ē Foliage appears wet or greasy in affected areas

❓ Possible Causes

  • → Infection by Xanthomonas campestris or Pseudomonas syringae bacteria
  • → Wet and cool conditions (77-86°F / 25-30°C) favor bacterial growth
  • → Water splashing spreads bacteria from leaf to leaf
  • → Contaminated tools or dirty hands after handling infected plants
  • → Bacteria surviving on plant debris in soil
  • → Infected seeds or seedlings
  • → Poor air circulation and high humidity
  • → Overhead watering that wets foliage

💊 Treatment

⚡

Quick Fixes

1

Remove infected leaves

Remove infected leaves

2

Apply copper-based fungicide

Apply copper-based fungicide

3

Adjust environmental conditions

Adjust environmental conditions

4

Second fungicide application

Second fungicide application

5

Final assessment

Final assessment

ðŸŒŋ

Organic Treatment

1

Remove all infected leaves and destroy (do not compost)

Remove all infected leaves and destroy (do not compost)

2

Improve air circulation

Improve air circulation

3

First application of Bordeaux mixture

First application of Bordeaux mixture

4

Apply baking soda spray

Apply baking soda spray

5

Second application of Bordeaux mixture

Second application of Bordeaux mixture

6

Apply neem oil

Apply neem oil

7

Third application of Bordeaux mixture

Third application of Bordeaux mixture

8

Assess progress and maintain prevention

Assess progress and maintain prevention

ðŸ›Ąïļ Prevention

  • ✓ Use certified disease-free seeds and seedlings
  • ✓ Provide good air circulation between plants
  • ✓ Avoid overhead watering; water at plant base
  • ✓ Do not handle plants when foliage is wet
  • ✓ Practice crop rotation (minimum 3 years)
  • ✓ Remove and destroy infected leaves immediately
  • ✓ Sterilize tools between uses with 70% alcohol
  • ✓ Avoid excessive nitrogen fertilization
  • ✓ Keep area free of plant debris
  • ✓ Wash hands after handling diseased plants

ðŸŒą Care Guide: Inch Plant

💧 How to Water

Water when the top 2-3 cm of soil is dry. In summer every 4-5 days, in winter every 10 days. Avoid waterlogging to prevent root rot.

☀ïļ Lighting

Place near an east or west-facing window where it receives bright indirect light. Avoid direct sunlight which can burn the leaves. Insufficient light will cause the plant to lose its characteristic variegation.

ðŸŠī Ideal Soil

Use a light, well-draining mix of potting soil with perlite or sand. The substrate should retain some moisture but drain well.

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